You definitely don’t want to sleep on this celebration at Snooze Union Station! The popular restaurant is officially reopening its Union Station location at 1701 Wynkoop St. in Denver on October 2, 2024. The reopening follows a major upgrade of the eatery, expanding its current capacity of 124 seats to 230 — with an even larger patio space.
Photo: Snooze
While Snooze Union Station will continue serving the breakfast and brunch menu favorites the popular restaurant is well known for, the location is also debuting a new “Lunch Cravings” section of the menu — featuring new sandwiches, salads and soups.
“Lunch Cravings” Menu
The new lunch menu items are only available at the Union Station location.
Sandwiches
The sandwiches are all served with kettle chips and a dill pickle spear.
Turkey Club – Griddled rustic white bread with garlic herb aioli, topped with all-natural sliced roasted turkey breast, iceberg lettuce, tomato and responsibly sourced Snooze signature bacon.
The Reuben – Griddled rustic white bread filled with seared corned beef, topped with melted gruyere cheese, thousand island dressing and house-made cole slaw.
Turkey Apple Brie – Griddled rustic white bread with fig jam, topped with all-natural sliced roasted turkey breast, creamy brie cheese and fresh green apple.
Smoky BBQ Pulled Pork – Griddled brioche bun with house-made espresso-bacon jam, topped with responsibly sourced signature barbecue pulled pork, smoked cheddar, house-made coleslaw and pickled red onions.
Salads
Cobb – Chopped romaine and iceberg lettuce dressed with Dijon vinaigrette. Topped withresponsibly sourced Snooze signature bacon, grape tomatoes, gorgonzola cheese, diced avocado, a hard-boiled cage-free egg and all-natural chicken breast.
Classic Caesar – Chopped romaine and iceberg lettuce dressed with lemon Caesar dressing and tossed with garlic croutons. Topped with all-natural chicken breast, crispy prosciutto and shaved aged Parmesan.
Asian Noodle – Chopped lacinato kale tossed with shredded cabbage, yakisoba noodles, fresh pineapple, mint and dressed with spicy peanut dressing. Topped with roasted cashews, fresh herbs, all-natural chicken breast, scallions and fresh lime.
Southwestern Chicken – Smoky ranch-dressed greens tossed with pepper jack cheese, house-made black bean salsa and pico de gallo. Topped with all-natural chicken breast, diced avocado and a shake of chile-lime seasoning. Served with crispy corn tortilla chips and fresh lime.
Soups
Chicken Tortilla Soup – Roasted corn, diced tomatoes and jalapeños simmered in a rich tomato chicken broth thickened with tortilla chips. Garnished with pepper jack cheese, pico de gallo and crispy tortilla chips.
Organic Tomato Bisque – Creamy tomato and vegetable soup topped with parmesan-garlic croutons and fresh herb oil.
Grand Opening Giveaways
In the spirit of giving back to the Union Station community, the reopening day festivities include various giveaways and prizes.
On October 2, 2024, the first 50 people in line at the newly expanded location will receive a FREE one-of-a-kind Snooze Union Station t-shirt, yellow Snooze mug and a $50 Snooze gift card.
Even better, the first 10 people in line will receive Snooze for a year. (Awarded as 12 x $25 gift cards).
UPDATE: The giveaway starts at 6:30 a.m. 6 a.m.
The first 50 people will also be eligible to win Snooze’s Staycation Pack, which includes a stay at the Crawford Hotel, a pair of Crawford bathrobes, a Union Station gift card (for any of the restaurants and bars inside the Grand Hall), a 12” x 12” print from Shannon Foley Henn, a $300 Snooze gift card and Snooze swag.